
CARRY OUT AVAILABLE
S T O N E B R E A DAPPETIZERS
STONEBREAD
This light, non-filling, appetizer is a great way to start your meal. We use distinct and intense flavors to prime your appetite for the rest of your meal. They are perfect as a companion to a late night glass of wine. $6.79
Basil Pesto & Turkey
Basil pesto, julienned cucumbers, diced tomatoes, thinly sliced turkey and mozzarella
Hawaiian Vacation
Sweet BBQ sauce topped with ham, pineapple, red onion and cheddar cheese
Fiery Stonebread
Our hot sauce is key for this version topped with chicken, red onion, pepperonchini, and lightly sprinkled with mozzarella cheese
Basil Pesto Greek
Basil pesto, artichoke hearts, red onions, green olives, and feta cheese all on top of our crunchy base.
**NEW** Red Greek
Sun-dried tomato tapenade, artichoke hearts, black olives, and red onions all topped with feta cheese
**nEW** MACK’S BUFFALO CHICKEN STRIPS- Two boneless chicken breasts grilled to perfection, dipped in buffalo sauce, cut into strips and fanned. Served with carrots, celery and your choice of blue cheese or ranch dressing. $5.95
Artichoke & spinach Dip we serve this hot out of our oven with multi colored chips for dipping $6.99
Chicken wings BBQ, mild, Hot or Hot Damn! 10 for $6.49 20 for $11.49 40 for $22.49
CHICKEN FINGERS & FRIES ALL WHITE MEAT WITH A SIDE OF HONEY MUSTARD $6.79
MOZZARELLA STICKS with marinara $4.99
SAMPLER BASKET 2 fingers, 2 cheese sticks, loaded potatoes, and onion rings. Sides of sour cream and marinara $8.49
NACHOS house fried tortilla chips topped with our beef chili or our vegetarian chili, nacho cheese, cheddar, tomatoes, green onions, black olives, and jalapenos; sides of sour cream and salsa $8.49
TORTILLIA CHIPS & SALSA $2.89
CHEESE QUESADILLA A Southwestern favorite! Cheddar and mozzarella cheeses wrapped in a warm tortilla with fresh tomato and green onion then grilled $5.49
Add Southwest chicken $2.09 Add Southwest steak $2.99
Vegetarian $1.49
(sauté white onion, mushroom, red and green pepper)
BREAD STICKS served with cheese sauce and marinara $4.29
LOADED ROASTED POTATOES We use our homemade roasted potato and load it with melted cheddar cheese, bacon and green onions. Served with sour cream. $6.29
SALAD SPECIALTIES
HOUSE SALAD- our house salad includes romaine, spinach, mesclun greens, and red cabbage this entrée salad has chopped tomatoes, carrots, cucumber slices, red onion, mozzarella cheese, and our homemade crutons. Available with choice of dressing. small $2.99, large $5.49
CHICKEN BREAST- Our house salad is topped with flame grilled or breaded chicken breast which is sliced and fanned. A good way to add protein to a light meal. $7.49
BUFFALO CHICKEN- Breaded and deep fried or open flame grilled chicken breast cut into strips, and dipped in hot sauce. Comes with your choice dressing $7.99
**NEW** CHUCK’S BLACK AND BLUE- Our house salad with blackened skirt steak cooked to your specification, cut and fanned, then topped off with blue cheese crumbles. Served with your choice dressing. $8.49
FOREST CHICKEN- diced chicken breast, apples, toasted pecans, and gorgonzola cheese on greens tossed with our house dressing $8.49
FOREST VEGETABLE- This vegetarian version of our Forest salad selection offers the same flavors with red and green peppers, onions, carrots, mushrooms, tomatoes, and broccoli all tossed with our house dressing, topped with gorgonzola cheese, apples, and toasted pecans. $7.99
HOUSE CAESAR- Classic romaine blend tossed with croutons parmesan and Caesar dressing
Small $3.49 Large $5.99
Add Chicken $1.99 Add Tiger-Shrimp $4.99
Skirt steak $2.99 Salmon $ 5.99
Dressings: House: orange-balsamic vinaigrette, ranch, fat-free ranch, honey mustard, blue cheese, and red French.
Add blue cheese crumbles for $0.75
SIDES
SMALL HOUSE SALAD
DIRTY MASHED POTATOES
ROASTED INDIANA ASPRAGUS
HEARTH ROASTED POTATOES
FRENCH FRIES
ONION RINGS
COLE SLAW
COTTAGE CHEESE
GARDEN RICE
(Long grain white rice with diced carrots, onions, red peppers, peas, and corn)
SANDWICH SENSATIONS
ALL SANDWICHES SERVED WITH CHIPS UNLESS SPECIFIED
**NEW** ROSEMARY-GARLIC PHILLY STEAK- thin sliced skirt steak marinated with our rosemary-garlic sauce. Then we grill it and top it with provolone cheese, sauté onions and green peppers on a grilled hoagie bun. $8.49
**NEW** CHICKEN BACON PHILLY- grilled chicken breast, fresh bacon, sauté onions and red pepper topped with provolone cheese served on a grilled hoagie bun.$7.99
BUFFALO CHICKEN deep fried or grilled chicken breast dipped in buffalo sauce. Served on a Kaiser bun with lettuce, tomato, red onion, and pickles on the side. $7.99
GRILLED CHICKEN SANDWICH a 6oz chicken breast, cooked on our grill. Get yours Cajun if you like or topped with our hot sauce. Comes on a toasted Kaiser bun with lettuce, tomato, red onions, and pickles $6.99
make it Cajun style for $.50
FISH SANDWICH Icelandic cod fillet, beer battered and fried with American cheese melted on top. Served on a Kaiser bun with tartar sauce on the side. $6.79
PULLED BBQ PORK Pork shoulder, slow cooked for hours, and mixed with our Texas style, tomato based BBQ sauce served on a Kaiser bun. $5.99
PORK TENDERLOIN An Indiana classic, get yours state fair style (breaded) or grilled over an open flame. Served on a Kaiser bun with lettuce, tomato, red onion, and pickles on the side $7.49
CLUB the classic club with ham, turkey, bacon, Swiss, and American cheese, served on toasted white or wheat $6.79
BLT ours is a triple decker made with fresh bacon, lettuce and tomatoes. Served on toasted white or wheat bread. $5.99
**NEW** TWO-STORY GRILLED HAM & CHEESE- starts with three pieces of grilled white or wheat bread. Then we grill thin sliced ham and smother it with American and provolone cheeses. Served with fries or try it with a cup of our homemade soup de jour. $6.29
TURKEY MELT roast turkey smothered with cheddar cheese, tomato, and bacon on white or wheat bread. $6.99
CHICKEN SALAD using our wood-fired chicken, we make the best chicken salad around. Flavored with fresh garlic, dill, pecans, and just a hint of Dijon mustard. A double-decker sandwich, it is a meal unto itself. $6.49
S.O.S COMBO soup of the day or a house salad comes with half a chicken salad sandwich with lettuce onion and tomatoes on white or wheat bread. $5.99
BURGERS
This is the traditional burger you have had here for years. All of our half-pound burgers are hand pattied and grilled over an open flame to give them the best flavor. Try one of our versions or build your own. All served with lettuce, tomato, red onion, and pickles on a toasted, Kaiser bun. All burgers served with chips unless specified.
BASIC BURGER ½ lb. of seasoned, fresh pattied ground beef $6.29
BLUE BURGER- start with ½ lb. fresh pattied ground beef cooked to your specification. Then we smothered it with creamy blue cheese. $6.89
MUSHROOM BACON SWISS BURGER our ½ lb. burger grilled, then covered in freshly sautéed mushrooms, crispy bacon and melted Swiss cheese. $7.49
CAJUN BURGER our great burger spiced with tangy Cajun spices, fresh sautéed onions and pepper jack cheese. $7.19
**NEW**Cheddar Jalepeno Burger- Our juicy ½ pound burger flame grilled and topped with cheddar, bacon and jalapenos. $7.49
Garden Burger a vegetarian option to the burger. Served with lettuce, tomato, onion, and pickles on the side. $5.99
*Then you pick your own toppings:
mushrooms, grilled onions, jalapeno $.50 each.
Bacon, Swiss, provolone, American, cheddar, pepper-jack $.75 each
SOUP
Each day our talented staff flexes our creative muscles to provide the best homemade soups available. By homemade we mean made from scratch using the finest ingredients around. Changes daily, it is a flavorful way to warm up your day. Ask your server for today’s selection.
Served in a bowl $3.99
HOMEMADE BEEF OR VEGETARIAN CHILI
Bowl $3.99
DINNER ENTREES
All entrees served with a salad and your choice of side.
**NEW** ROSEMARY-GARLIC SKIRT STEAK- 8 oz. skirt steak marinated in our tasty rosemary-garlic sauce, then grilled over on open flame to your specification. Topped off with sauté onions and mushrooms $12.95
**NEW** CHUCK’S BLACK AND BLUE STEAK- our tender 8 oz. skirt steak grilled to your specification, with tangy blackened Cajun spices. Then we topped it off with blue cheese crumbles. $12.99
**NEW RECIPE**ROASTED HALF CHICKEN- we start this savory entrée a whole day before we cook it. Seasoning it to perfection, letting our delectable spices soak in. Then we bake it to perfection in our fired brick oven leaving it crispy on the outside and especially juicy on the inside. Make sure you have extra napkins. $11.99
ATLANTIC SHORE ROASTED SALMON- when you go on day fishing trips in the Northwest, you experience some of the freshest fish right on the shore of the lake or river. Roasted over a fire, we try to simulate the experience with the freshest salmon available. Served with a lemon sour cream sauce on the side to use as you wish. $13.49
PASTA SPECIALTIES
All pasta specialties served with salad and bread sticks
**NEW** CREAMY PENNE POMODORO- This Italian treat starts with a sun-dried tomato cream sauce cooked with fresh tomatoes, savory basil leaves, and a dash of feta cheese. Then we pour it over penne pasta and top it off with fresh leaf basil. $7.49
add chicken $2.49 add steak $2.99 add tiger shrimp $4.99
**NEW** HARVEST VEGETABLE STIR-FRY- we use our favorite vegetables like carrots, onions, broccoli, mushrooms, red & green peppers and sauté them to perfection with a luscious rosemary, garlic and soy sauce. Topped with sesame seeds and served over a bed of our tasty long grain garden rice. $7.99
add chicken $2.49 add steak $2.99 add tiger shrimp $4.99
**NEW** CREAMY PENNE GORGONZOLA WITH BROCCOLI- This Italian style dish starts with creamy gorgonzola cheese sauce poured over penne pasta. Then we top it with fresh steamed broccoli and fresh tomatoes. $8.49
Add chicken $2.49 add steak $2.99 add tiger shrimp $4.99
**NEW** THREE CHEESE BAKED MACK- Our creamy homemade cheese sauce is made with cheddar, mozzarella, and provolone cheeses. Then we pour it over penne pasta and fresh broccoli and top it off with more cheese. Served steaming and bubbling straight out of our fired-brick oven. $7.99
MOUNT ST. HELEN’S BAKED PASTA- This ziti style pasta is smothered with both with our house marinara and mozzarella. Then we pour it over penne pasta and sausage and bake it in over fired brick oven. Then we serve it bubbling and steaming like the mountain of fame $8.99
SPECIAL ENTREE Ask your server
PIZZA SPECIALTIES We have spared no expense obtaining the best possible oven to ensure the enjoyment of your meal. Our wood-fire oven does great things to our pizza. It gives our pizzas a crispy crust and golden brown edges. Choose one of our signature pizzas or build your own.
Available in 10” or 14”
GREEK PIZZA this pizza has basil pesto instead of tomato sauce with feta cheese, green olives, artichoke hearts, red peppers, and red onions $10.49 or $14.79
**NEW** RED GREEK- This pizza starts with sun-dried tomato tapenade then we top it off with artichoke hearts, red onion, red pepper, black olive and feta cheese. $10.49 or $14.79
TOMATO BASIL & MOZZARELLA This pizza has fresh tomato, fresh-leaf basil, and mozzarella with our tomato sauce. Great as a meal or appetizer $8.29 or $12.49
BBQ CHICKEN- BBQ sauce instead of tomato sauce, grilled chicken breast, red onions, cheddar cheese and pineapple
$10.79 or $14.99
**NEW** NORTHWEST STEAK PIZZA- Juicy grilled steak, sauté onions and mushrooms topped off with mozzarella and cheddar cheeses. $10.99 or $14.99
**NEW**GARDEN VEGETABLE- Loaded with mozzarella, red and green peppers, onions, mushrooms, tomato and black olives
$8.99 or $12.49
MEAT LOVER’S PIZZA Loaded with pepperoni, sausage, ham, mozzarella and bacon $10.49 or $14.49
CREATE YOUR OWN
This is your chance to create your own perfect pizza. Choose from our list of fresh toppings and cheeses. Available in 10” $7.29 or 14” $10.49 Basic prices include mozzarella cheese and sauce
CHEESES mozzarella, cheddar, feta, parmesan, gorgonzola
10”$1.99 each or 14”$2.49 each
TOPPINGS chicken, red onion, pepperoni, sausage, tomatoes, mushrooms, green peppers, red peppers, black olive, artichoke hearts, green olives, spinach, onions, carrots, sun-dried tomatoes, ham, pineapple, pepperoncini, bacon
10” 75cent each, 14” $1.25each
Chicken 10” $1.99, 14” $2.49
DESSERTS
BROWNIE SUNDAE a warm, moist brownie topped with ice cream and chocolate syrup. A chocolate lover’s dream come true! $4.79
ICE CREAM- I scream…you scream! $2.19
COBBLER OF THE DAY- we love cobbler, all, kinds, so we get to have them all. We serve ours a la mode with a crispy crust. Ask your server for today’s selection. $4.99
**NEW**TURTLE CHEESECAKE - Our house cheesecake topped with caramel and chocolate sauces. $5.49
BREAKFAST
HIGH COUNTRY HASH wood-fire roasted potatoes served with green peppers, onions, and tomatoes. Then we add freshly cut ham. And still we add scrambled eggs on top. Served with a side of fruit $5.99
STUFFED FRENCH TOAST a unique twist on an old standard. Cream cheese and berry stuffing, sprinkled with powered sugar and topped with fruit garnish $4.99
CORNERSTONE BAKED FRITADA ed with onions, bacon, sausage, red and green peppers, mushrooms, and eggs. Then we bake it in our wood-fire oven and serve it hot to you with our high country potatoes for a very hearty breakfast. Ask your server to hold the meat for a great vegetarian dish $5.99
SEASONAL FRESH FRUIT AND GRANOLA PARFAIT seasonal fresh fruit with granola and yogurt layered together for a healthy way to start the day $5.49
SOUTHWESTERN BREAKFAST QUESADILLA fluffily scrambled eggs, American cheese, tomatoe4s, and green onions make for a savory way to start your day. Served with salsa and sour cream $5.79
EGG SANDWICH this puts the fast back in breakfast...your choice of white or wheat bread with fluffily scrambled eggs, bacon, and American cheese. Get one and go $4.49
SWEET POTATO PANCAKE three light pancakes with a unique twist in the addition of sweet potatoes $5.29
BREAKFAST SIDES
HIGH COUNTRY POTATOS $2.75
SIDE OF BACON $1.89
FRESH FRUIT $3.79
BOWL OF GRANOLA & MILK $2.69
SCRAMBLED EGGS $1.69
*EGGS SERVED SCRAMBLED ONLY*